Recipe fried Bread Shrimp Balls

Recipe fried Bread Shrimp Balls
Material

• 350 g peeled shrimp, finely chopped
• 2 stalks scallions, take the white part, finely chopped
• 50 g carrots, peeled, grated
• 2 tablespoons cornstarch
• 1 teaspoon salt
• 1 / 2 teaspoon pepper
• 1 tsp sugar
• 1 tsp sesame oil
• 1 tsp angciu
• 40 ml chicken egg white
• 6 pieces of white bread without the skin,
• diced 1 / 2 cm
• Oil for frying

Direction

1. Mix all remaining ingredients except bread and oil. Mix well.
2. Take 1 tablespoon full of dough, shape round, roll into a flat piece of bread until tersalut.
3. Fry in lots of oil over medium heat until cooked and creamy. Remove and drain.
4. Serve warm with a complement.

For 15 pieces
Calories per piece: 79 cal