MATERIALS:
1 kg mengkal mango, peeled
2 pieces of orange juice, take the water
3 tsp chilli powder
½ teaspoon salt
HOW TO MAKE:
* mango slices and thin elongated shape.
* Mix with lime juice and salt. Mix well. Store in refrigerator until cold.
* Sprinkle chili powder, mix well.
* Arrange the mango on a serving plate. Sprinkle with more chili powder, if desired. Serve cold.
Serves 6
Calories per serving: 117
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