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Sunday, January 2, 2011

Mango Verde

MATERIALS:
1 kg mengkal mango, peeled
2 pieces of orange juice, take the water
3 tsp chilli powder
½ teaspoon salt

HOW TO MAKE:

     * mango slices and thin elongated shape.
     * Mix with lime juice and salt. Mix well. Store in refrigerator until cold.
     * Sprinkle chili powder, mix well.
     * Arrange the mango on a serving plate. Sprinkle with more chili powder, if desired. Serve cold.

Serves 6
Calories per serving: 117

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